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Advanced Bread and Pastry by Michel Suas, Hardcover | Indigo Chapters
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Advanced Bread and Pastry by Michel Suas, Hardcover | Indigo Chapters
From Michel Suas
Original price: $139.95
Current price: $134.78
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![Advanced Bread and Pastry by Michel Suas, Hardcover | Indigo Chapters](https://dynamic.indigoimages.ca/books/9781418011697.jpg?scaleup=true&width=600&quality=85&lang=en)
From Michel Suas
Advanced Bread and Pastry by Michel Suas, Hardcover | Indigo Chapters
Original price: $139.95
Current price: $134.78
Loading Inventory...
Size: 11 x 2.1 x 3.0391
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Advanced Bread and Pastry, A Professional Approach is a comprehensive guide to bread, viennoiserie, and pastry that is designed for students, professionals, and enthusiasts. Balancing a respect for tradition with modern approaches to method and technique, Advanced Bread and Pastry unites appealing presentation and indispensable instruction. It is written to help today's baker respond to the recent evolution of ingredients, products, and presentation. The recipes (called formulas) are based on a variety of classica methods and processes. With this strong foundation of knowledge, a baker or pastry chef can develop further skills, experiment with new ideas, and understand any formula. | Advanced Bread and Pastry by Michel Suas, Hardcover | Indigo Chapters