Advances in Food and Nutrition Researchrecognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. The latest in important information for food scientists and nutritionistsArticles are peer-reviewed by a panel of respected scientistsThe go-to series since 1948 | Advances in Food and Nutrition Research by Taylor Taylor, Hardcover | Indigo Chapters