This vintage book contains an extensive handbook on making cocktails and beverages, both alcoholic and non-alcoholic. Furnishing simple instructions and invaluable tips, this volume will be of considerable utility to aspiring and novice bar workers, and would make for a useful addition to any bookshelf. Contents include: ""Beverages"", ""Sugar Syrup"", ""Admiral's Cup"", ""Ale Cup"", ""Badminton Cup"", ""Chablis Cup"", ""Champagne Cup"", ""Claret Cup"", ""Hock Cup"", ""Ginger-Ale Cup"", ""Orange Cup"", ""Coolers"", ""Boston Cooler"", ""Brunswick Cooler"", ""A Bull Dog"", ""Hari-Kiri"", ""Rocky Mountain Cooler"", etc. Many vintage books like this are becoming increasingly hard-to-come-by and expensive. We are republishing this volume now in an affordable, high-quality addition complete with a specially commissioned new introduction on cocktail and beverage making. | Alcoholic and Non-Alcoholic Drinks Recipes by Anon Anon, Paperback | Indigo Chapters